Description
Children under 16 years of age allowed!!:). A delicious summer pie with rhubarb and strawberries. Wanted to make something for the new contest "world of animals". But the head did not come. Decided to issue, as usual, hearts. They added and these rabbits (hares the same? if my sight does not deceive). But still I ask to pay attention to the pie. Very tasty!!!
Ingredients
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Rhubarb
800 g
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Strawberry
250 g
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Sugar
125 g
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Almonds
80 g
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Butter
40 g
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Vanilla
-
Yolk egg
1 piece
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Shortbread dough
450 g
Cooking
Wash, peel and chop the rhubarb. Strawberries washed, cut into two pieces. Spread in the pan. Add the butter+sugar+vanilla
And cook on the fire above average 10 minutes. Then remove from heat, let cool. And add the ground almonds.
Roll out the dough with a thickness of 3-4 mm. Spread in the form (my form 28 cm in diameter), cut the excess.
For decoration I cut out a stencil. The form is simple to draw and cut the power of each). And using a special knife to cut dough figurines.
Spread the filling in the dough. On top decorate with cooked us the application of the test. And put in a preheated 200 degree oven for 35 minutes.
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