Description
Wonderful, quick and tasty biscuits. Fans of the "Norwegian hosts" will appreciate. The recipe for this dish was posted on the website in 2008 by user Lenusik called "waffle Balls" and is illustrated with me in the framework of "Coloring".
Ingredients
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Flour
1.5 cup
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Chicken egg
3 piece
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Butter
125 g
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Sour cream
4 Tbsp
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Sugar
75 g
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Soda
0.25 tsp
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Cherry
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Chocolate milk
70 g
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Waffles
1 pack
Cooking
Boil the eggs and separate the yolks from the whites. Melt butter, add sugar, finely frayed yolks, soda, sour cream (2 tbsp) sifted flour, knead elastic, but not sticky dough.
From the dough to form a cake and put cherries, seal well and roll into ball. The balls spread on the laid baking sheet and bake for 15-20 minutes at 180 degrees.
Take out and let cool. Make frosting for cookies. Chocolate melt in a water bath, add to 2 tbsp sour cream, 25 g butter and bring to a uniform consistency.
Wafer grind into crumbs. Coat cookies in chocolate glaze and wafer crumbs. Put in the fridge for 10 minutes. Enjoy your tea!!! From the specified number of turns 10-12 stuff cookies of medium size.
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