Description
To say that it's delicious is an understatement. This cake is just a fairy tale...
Ingredients
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200 g
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100 g
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4 piece
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1.5 cup
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2 Tbsp
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0.5 tsp
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-
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1.5 cup
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100 g
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1 pack
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1 Tbsp
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4 Tbsp
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300 g
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2 piece
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Cooking
To prepare the dough. Mix the cheese with the softened butter. Add the egg, baking soda, semolina and flour. All mix well and place in refrigerator for 30 minutes.
The form of grease and carefully put the dough, to form high sides. To cut the strawberry slices, and banana slices and put it all on the dough.
Separate the whites from the yolks. Whip whites into a thick foam with 20 grams of sugar.
Jelke, beat the yogurt, sugar and vanilla sugar. Add the pudding mix. Carefully mix proteins.
Pour the fruit filling and in the oven for about 50-60 minutes at 180 degrees.
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