Description

Pastry basket
Decorative basket from the test will serve as a festive table decoration, you can put small plates of cakes, homemade scones, various pastry and Easter eggs.

Ingredients

  • Flour

    400 g

  • Chicken egg

    2 piece

  • Salt

    1 tsp

  • Water

    100 ml

  • Vegetable oil

Cooking

step-0
Ingredients.
step-1
Knead the dough, as for dumplings, it should be fairly "cool".
step-2
Detachable small pieces of dough
step-3
And do flagella thickness of about 0.5 cm, the length is determined by the size of the baskets.
step-4
Weave flagella that such a grid (basket weave)
step-5
On a greased with vegetable oil form, preferably "semi-sphere" (I used a stainless steel bowl), gently move the woven mesh and cut the excess dough. The bottom of the basket (in the future, after baking, top) decorate with leaves of dough
step-6
And a pigtail of the two harnesses. Grease the basket with the beaten egg and put in the oven for 30-40 minutes, until Golden brown test. Neat!!! knock the form out of the basket. PS As the saying goes, haste makes waste... I'm pulling out the form, broke the cart in half, so to provide baked basket may not: ( Will have time and desire, I make more.
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