Chicken breast in onion-cream coat

Description

Hi everyone, I want to share with you the recipe of "Chicken breast in onion-cream fur coat"! A very simple casserole is prepared quickly, from the available products, and the result is just incredible! For fans of onions and creamy sauces! The recipes looked like not found, I hope that is not overlooked...

Ingredients

Chicken breast

500 g
Onion

350 g
Cream

200 ml
Broth

150 ml
Salt
Black pepper
Butter
Flour

1 tsp
Sunflower oil

Cooking

Peel the onion and cut into half rings.

Breast wash, dry and cut into 3 parts. As you like. Form grease butter oil, breast, salt, pepper and put into a form.

Onions fry in a pan in sunflower oil (about 15 minutes), until Golden brown. Add the flour, mix well.

Pour the cream and broth, season with salt and pepper.

Let boil and pour over chicken Breasts. Who wish, can sprinkle with grated cheese. I don't need it in this dish and so very tasty! Put in a pre-heated oven at 200 degrees, bake for about 30 minutes.