Description
Very simple but effective snack for lovers of classic Italian combination of tomato – mozzarella - Basil. Easy to cook, and looks decent even on the holiday table.
Ingredients
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Cherry tomatoes
7 piece
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Mozzarella
7 piece
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Basil
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Olive oil
2 tsp
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Vinegar
1 tsp
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Balsamic
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Black pepper
-
Salt
Cooking
We need the same number of tomatoes and the mozzarella balls; cut them in half.
Mix olive oil, balsamic vinegar, salt and pepper (to taste). I added dried Basil, but the tasters thought it unnecessary, because it was a bit rough. Pour this dressing tomatoes with cheese, leave for 30-40 min.
Natycaa on a skewer half a cherry, put a fresh leaf of Basil, then half the mozzarella. You can decorate the plate with balsamic cream, a spread of canapes. Simple, delicious and beautiful! Help yourself!
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