Description
All fans of herring dedicated!
Ingredients
-
Herring
1 piece
-
Butter
50 g
-
Vegetable oil
3 Tbsp
-
Bread
50 g
-
Chicken egg
5 piece
-
Cheese
1 piece
-
Sesame
Cooking
Herring fillets, butter and cheese, skip twice through a meat grinder.
Eggs cut in half. Delicately remove the yolks.
With bread cut off the crust. Mince.
To the resulting mass add yolk, mash it thoroughly with a fork. Then add the vegetable oil and mix everything thoroughly.
Stuffed with proteins. Before serving you can sprinkle with sesame seeds.
Now proceed to the second option. Bread cut into thin slices.
They cover press out circles (you can give any shape).
From pashtetnoyi mass roll ball, coat in sesame seeds.
Thus formed conapesca.
Before serving store in refrigerator. Bon appetit!!!
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