Description
We love ribs, and for their preparation we use different methods and marinades! In this recipe, cranberry sauce gives the meat a little slightly sour! The ribs turn out very tender and flavorful!
Ingredients
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500 g
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200 g
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1 piece
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1 tooth
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Onion and garlic chopped and put in blender
Here add 200g sauce wild cranberries from D ARBO
Blend everything in a blender.
Received sauce fill the ribs.
Mix and leave to marinate for an hour and a half.
Spread in a baking dish or baking sheet.
Bake in a preheated 200 degree oven for about 25 minutes, periodically lubricating the remaining marinade
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