Description
Recipe found in the Russian magazine, made were simple and delicious, but the sheet is a bit big, the cake turned out thin... but otherwise delicious!
Ingredients
-
Butter
180 g
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Sugar
150 g
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Flour
200 g
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Chicken egg
4 piece
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Leavening agent
1 tsp
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Cherry
500 g
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Almonds
150 g
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Nuts
-
Vanilla sugar
10 g
-
Salt
Cooking
Butter, sugar and 1 tbsp flour mixed to obtain a homogeneous mass. Add 4 eggs beaten separately and vanilla sugar and gradually, it's important to add the flour, sifted with baking powder and salt.
Grease the sheet with oil or margarine, I have a sheet with a size 38 by 29 cm, sprinkle with nuts, spread the dough and flatten.
On top put the cherries and sprinkle with almonds, and cherries in the dough is not pressed, she will drown. Bake at 200 g for about 25-30 minutes.
And here's the pie, Bon appetite!
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