Description
Very tasty Italian dish, it's quick and easy - even a child will cope))) Very tasty white wine - or as we - with Apple juice))) Try
Ingredients
-
Mussels
12 piece
-
Bread
70 g
-
Salt
1 piece
-
Ginger
500 g
-
Garlic
1 tooth
-
Olive oil
1 Tbsp
-
Parmesan
20 g
-
Parsley
1 piece
Cooking
Mussels, well rinsed
Ciabatta dry
Grind in a large crumb texture
Finely chop the garlic
Ginger RUB on a small grater, finely chop parsley
Mix the grated ginger with the garlic, parsley and breadcrumbs, season with salt and drizzle with olive oil
Sprinkle mussels on top of the crumbs
Grate the cheese on a fine grater, sprinkle over mussels
Bake in a preheated 160 degree oven for about 10-15 minutes
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.