Description
This recipe is delicious cheese bread I found on the finecooking website. The author complained that the bread one drawback - falls "roof". I studied the information in the Internet and trial corrected the recipe. In the end, I offer You a very delicious, fragrant, snow-white bread.
Ingredients
-
Flour
450 g
-
Cheese
200 g
-
Sugar
1.5 Tbsp
-
Salt
1.5 tsp
-
Sunflower oil
1.5 Tbsp
-
Water
220 ml
-
Yeast
1 tsp
Cooking
For this bread I use here is a cheese. It is not grainy and without serum, fat content 9%.
Products are put in a bucket according to the instructions. The first time you bake suggest initially all the water to pour out. The fact that the cheese depends on the amount of water. Therefore, you should follow the gingerbread man and watch: add water or flour. I already prilovchilis, but also take the same cheese.
Put the bread into the "Basic" mode, XL size, medium crust.
After baking the bread put on the grill and wrap it up with a towel.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.