Description
Well, my family love potatoes, what to do...
Ingredients
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Sour cream
200 ml
-
Cheese
200 g
-
Ham
200 g
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Vegetable oil
5 Tbsp
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Onion
1 piece
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Potatoes
1 kg
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Garlic
2 tooth
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Spices
Cooking
Potatoes wash, peel and cut into slices 3-5 mm, dry.
Folded into plastic bag, pour oil, add spices, salt, put a peeled and passed through the press garlic, close tightly and shake so all the potatoes are covered with spices and oil.
Put potatoes into the form and bake in preheated to 180*C oven for 30-40 minutes.
Onions clear and finely chop, ham slice, grate cheese, mix everything with sour cream. Form potatoes remove from oven, pour sauce and put in the oven for another 15-20 minutes.
The finished dish sprinkle with finely chopped chives or dried dill. BON APPETIT!
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