Description
Pork here on the table. The meat is soft, quickly prepared. Well what do you want me to talk about it, you know. :) In General, with vegetables pork always is excellent.
Ingredients
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Pork
500 g
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Eggplant
300 g
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Zucchini
300 g
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Tomato
300 g
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Mushrooms
300 g
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Carrots
200 g
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Onion
200 g
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Garlic
3 tooth
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Salt
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Greens
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Black pepper
Cooking
Preparation of products: Pork free from membranes and cut into cubes. Onion cut into half rings, carrot sticks or using grater.
Eggplant cut into cubes, salt and leave for 30 minutes. Then rinse in cold water and slightly squeeze.
Zucchini peel and cut into cubes.
Tomatoes cut into cubes,
Mushrooms slices.
On the oil fry the pork cubes, add the onions, carrots and stew for 5 minutes.
Add zucchini and eggplant, simmer for 15 minutes.
Add the mushrooms and tomatoes. Salt, pepper, season with spices and simmer for 5-7 minutes.
Add the finely chopped garlic and fresh herbs. Continue to simmer for 2-3 minutes.
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