Description
Very convenient to take along on a picnic, here are easy to prepare rolls with various fillings: cheese, herbs, finely grated egg etc Rolls are very tasty and cold.
Ingredients
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1 can
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100 g
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3 Tbsp
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2 tsp
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6 piece
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100 ml
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1 coup
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Cooking
Beat the eggs with the cream. Grate cheese on a fine grater and add to the egg mixture.
Water from the drain corn and put in the egg mixture.
Pour the egg mixture evenly among the bowls.
In a mixing bowl add the hot sauce. In another bowl, put the greens. In each bowl add 1 tsp of soy sauce, and optionally salt.
Heat a small skillet (to remove the scrambled eggs) and bake small omletiki.
The finished omelets can be lubricated with a soft cheese or ketchup, rolled up in a tube and when serving cut in half, place them on a dish and serve. Bon appetit!
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