Description
Dear cooks, this bread I made a recipe from the book "Baking bread at home" I was given by Ira (Irena Paloma). Hlebushek turned out beautiful, porous, light and very tasty. Like on the website is not found. Ira, this is for you!!!
Ingredients
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20 g
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270 ml
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7 Tbsp
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20 g
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2 Tbsp
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60 g
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2 tsp
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2 Tbsp
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1.5 tsp
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300 g
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2 Tbsp
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20 g
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Cooking
Here our products. Forgot salt...
Sieve the flour, it sifts the corn and mix well.
Lay all the ingredients (except sunflower seeds, flax seeds, and sesame seeds)according to the instructions for your bread maker. I first dry products, and on top of the liquid.
Select the program "Basic raisin". In your bread machine can be another name. Crust -medium weight -XL (1000-1100g)
In the middle of the batch, after the tone, added a stirred, sunflower seeds, flax seeds and sesame seeds. All. Wait...
But steinicke recipe books.
After 4 hours you get this wonderful bread.
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