Description
Waffles made with buckwheat flour - fancy, with a pleasant aroma. Well served with tea, coffee.
Ingredients
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1 piece
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4 Tbsp
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0.8 cup
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0.2 cup
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0.75 cup
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1 tsp
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0.25 cup
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0.125 tsp
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Cooking
In the original recipe (the website "Cooking. Ru") whole wheat flour 1 Cup, and buckwheat - 1/4. In the process of making flour left, I counted how many in reality need flour (the dough should look like on pancakes). The amount of sugar and salt, too, can change according to your taste. Now, whisk the egg with sugar white.
Melted cooled butter added to the egg and sugar and stir.
Sifted flour, baking powder and salt stir.
Gradually introduced into the egg-sugar-butter mix flour and milk (alternately, each time a good vimosewa).
In the pre-heated waffle iron vykladyvaem dough (serving tablespoon) and bake the waffles for 2-3 minutes.
Our waffles are ready. The aroma of waffles will gather all your loved ones with a Cup of hot tea!
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