Description
This salad appeared in connection with the fact that my family all love chicken broth. Delicious rustic chicken is boiled, the broth is used as intended, but boiled meat is very well caught here in this here salad. With this salad very well lead figure in perfect condition because it is low in calories.
Ingredients
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Cabbage
1 piece
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Chicken
300 g
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Baton
0.25 piece
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Cranberry
50 g
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Mayonnaise
2 Tbsp
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Yogurt
100 g
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Mustard
1 tsp
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Butter
30 g
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Spices
1 g
Cooking
All the ingredients to collect.
Butter to melt. Have a fresh loaf cut off a crust, cut it into cubes, fry until Golden brown. To taste add spices. I take the mixture for salads.
With chicken remove the skin, cut into cubes or get.
For the sauce mix mayonnaise, yogurt and mustard. Cabbage wash, chop the tender green part.
Put all the ingredients in a salad bowl, pour the sauce. Mix already when applying, to keep the crackers crisp. Bon appetit and good health!
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