Description

Tomato stuffed with meat salad
Any salad would be festive if they stuff small tomatoes. Very summery appetizer for any occasion. This appetizer is perfect for a celebratory feast at home, and for home barbecue

Ingredients

  • Tomato

    3 piece

  • Pork

    120 g

  • Cheese

    50 g

  • Chicken egg

    1 piece

  • Dill

    0.333 coup

  • Walnuts

    30 g

  • Mayonnaise

    2 Tbsp

  • Mustard

    0.5 tsp

  • Soy sauce

    1 tsp

  • Garlic

    0.5 tooth

  • Salt

Cooking

step-0
Pork cut into thin round slices, the sunflower and fry on both sides. Cool under the foil or under a lid
step-1
Cheese cut into small cubes
step-2
Egg boil hard boiled, cool and chop
step-3
Greens you can use any, I took the dill. He, too, cut finely
step-4
Crush walnuts in a mortar
step-5
For the sauce mix the mayonnaise, minced garlic, soy sauce "Kikkoman" and grainy mustard
step-6
Salad fill with sauce
step-7
The tomato cut off the lid and remove the pulp with a teaspoon, sprinkle the inside with salt and pepper (optional)
step-8
Stuff the tomatoes with the salad and treat guests! A snack you can take and nature. Salad and sauce spread in different containers. From tomatoes to remove the pulp and place them in a separate container, bed, at the bottom of the napkin. The picnic will just have to mix salad with dressing and fill the tomatoes!
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