Description
A little prelude to dinner.
Ingredients
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Turkey
600 g
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Spices
30 g
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Salt
-
Black pepper
Cooking
I usually take the loin at 1 - 1.2 kg and divide in half. This part is suitable for baking.
For two days, salted and quickly fried in a hot pot on all sides.
Gather spices, mix.
And then roll "grandame", are Packed in foil and put in the oven for 30-35 minutes.
When fillet is prepared, left to rest in the oven, and then in foil and sent in the fridge. All that's left in the pan after baking, do not empty. Pour into a jar or paper bag; if you think to make sandwiches, soak the bread this juice. It.
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