Description
This recipe is simple and easy. The pieces of trout with a crispy crust cooked in the shape of hearts and supplemented with mushrooms and prawns. For the contest "give me tonight".
Ingredients
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Trout
4 slice
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Shrimp
8 piece
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Mushrooms
200 g
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Seasoning
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Olive oil
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Salt
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Lettuce
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Cilantro
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Lemon
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Crackers
Cooking
Fish cut into pieces 2 cm thick Sprinkle with salt and seasoning. Give promarinovatsya 30 minutes. On long skewers to impale the fish pieces, with tucked ends of the ventral portion of the inside, giving the shape of a heart.
Roll in breadcrumbs on both sides.
Fry until Golden brown and drain off excess oil by placing fish pieces on the grill.
Mushrooms cut into quarters. Shrimp defrosted in the microwave and clean the heads and shell, leaving the tails. Fry the mushrooms and shrimp in olive oil with added seasonings for the shrimp.
On the dish lay the fish, placed around the mushrooms and shrimp. Decorate with green salad leaves, lemon and sprigs of cilantro.
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