Description
Unmatched cookie bright lemon color from the Oriental sweets. If you want to surprise your guests, prepare this fragrant and melting in the mouth a miracle in just 15 minutes, then you here!
Ingredients
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Yolk egg
2 piece
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Powdered sugar
0.75 cup
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Melted butter
4 Tbsp
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Vanilla
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Cognac
1 Tbsp
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Saffron
0.25 tsp
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Flour
1.5 cup
Cooking
Let's start with that first, warm up the oven to 180 degrees. Saffron pour brandy and stir.
Whip the egg yolks with the icing sugar and vanilla.
Add the saffron with cognac and again to beat.
This mass lay in a deep bowl, pour the flour and add the oil, medium soft (not softened). Knead soft, gentle dough (it may slightly stick to hands).
Divide the dough into pieces and roll into balls about the size of a walnut. All this is done oil your hands very quickly. Put the balls on a greased cookie sheet and press them with a fork.
Put in the preheated oven and bake at 180 degrees for 7-10 minutes. Longer oven!
Easy, quick and delicious! Warm tea or coffee and serve! Enjoy your tea!
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