Description

Potato cakes
That Christmas baking special, knows every housewife, outside, the frost, the house is warm and cozy, the kitchen hovering magical scents, felt the approach of the holiday. Who wants to feel this fantastic atmosphere, try to bake gingerbread. Recipe at home is simple and uncomplicated. Olga Sugar. it heartily for you!

Ingredients

  • Brown sugar

    250 g

  • Potatoes

    250 g

  • Flour

    225 g

  • Chicken egg

    3 piece

  • Nuts

    250 g

  • Candied

    50 g

  • Orange

  • Leavening agent

    12 g

  • Extract

    2 tsp

  • Cinnamon

  • Carnation

  • Cardamom

  • Nutmeg

  • Salt

  • Chocolate milk

    100 g

  • Cream

    100 ml

Cooking

step-0
Pre-boil the potatoes. Don't be fooled by his presence in baking, it absolutely is not felt there, and used potato in the dough, even our grandmothers.
step-1
Measure out 250 g of brown sugar from the Mistral universal
step-2
Prepare all the ingredients.
step-3
Potatoes grate
step-4
Beat the eggs with brown sugar
step-5
In a Cup combine all the ingredients, stir well
step-6
Put the dough in a greased moulds with the diameter of 7 cm and Bake in preheated oven 175* 20-25 min, taking into account the peculiarities of your plate
step-7
The finished cakes to cool on a wire rack
step-8
For the glaze cream heated. Chocolate mangled, put in hot cream, stir until smooth. Each stick dipped in frosting, it is not necessary to achieve perfect coverage, may remain slight negligence, a sort of handmade. To give the icing time to dry.
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