Description
The first day of the Easter lent in Greece, "clean Monday", is widely celebrated. Going meal with meatless dishes: various seafood, salt, olives, delicious breads and taramasalata. This salad, in fact - pasta-sauce-sauce, is made on the basis of taramas-caviar cod fish.
Ingredients
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Bread
4 slice
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Onion
1 piece
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Caviar
100 g
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Lemon
2 piece
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Olive oil
300 ml
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Sugar
1 tsp
Cooking
Slices of bread soak in water.
Onion grind in a blender.
Add the eggs, punching blender
...
In the process, add the juice of 2 lemons.
Squeeze the bread and place in a blender and whisk, gradually adding the olive oil and sugar.
Here's a white fluffy mass goes in the fridge.
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