Description
I suggest to you another tincture. Olchik(Lill), I'll dedicate. But... I think that not everyone may like it. Why? It's very simple. The composition includes anise and cardamom, and the seasoning on the fan. Tincture is dominated by the anise taste. Tincture reminiscent of "Sambuca". If someone tried, then you will understand what I'm talking about.
Ingredients
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Vodka
0.5 l
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Mint
1 coup
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Cardamom
3 piece
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Anis
0.5 tsp
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Lemon peel
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Sugar
2 tsp
Cooking
Here our products. I only forgot to put the cardamom on a plate. With lime (lemon) to cut a couple of strips of peel.
Throw everything in a bottle with vodka, close and shake well. To put it in a secret place somewhere for a week, periodically shake the bottle. If mint, it's just a little cut, so she climbed into the bottle (no need to chop).
Here, held a week (I have even a little more, about 10 days, I forget about it). The color of the tinctures changed to light brown. Strain it through several layers of cheesecloth, pour into a bottle and can be consumed.
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