Description
The filling is traditional. Presentation favorite.
Ingredients
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5 piece
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50 g
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1 piece
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2 Tbsp
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75 g
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3 tsp
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Cooking
The first filling. To grate cheese and boiled egg, add garlic and mayonnaise.
The second filling. The curd add salt, spices, Basil (ideally fresh) and garlic. To fill with vegetable oil.
Tomato cut into 4 pieces (crosswise), not slotting, however, through her. Then, using a teaspoon to remove the pulp (the sort of "cream" is perfect for these manipulations).
Tomato harvesting to fill the previously prepared fillings and put in the form of a bouquet of tulips on a bunch of parsley.
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