Description
A very appropriate appetizer - easy and beautiful. Recipe taken from the magazine "Liza".
Ingredients
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Fish fillets
300 g
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Cheese
200 g
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Sour cream
2 Tbsp
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Lettuce
12 piece
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Olives
10 piece
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Lemon juice
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Cherry tomatoes
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Lemon
Cooking
The products required. In this photo the fish is ready.
Fish chop coarsely, add salt, sprinkle with lemon juice and stew until tender. Cool. Cheese slice, combine with olives and fish in a blender.
In the received forcemeat add sour cream, mix well.
On obsushennye lettuce leaves ready to spread the filling and roll rolls or envelopes. Put on a dish and decorate with tomatoes and olives.
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