Description

Rice rolls
Preparing quick and easy, and very tasty. But, not cheap.

Ingredients

  • Rice paper

    1 pack

  • Chicken egg

    2 piece

  • Trout

  • Onion

    1 piece

  • Lemon juice

    1 piece

Cooking

step-0
So does the package of rice paper.
step-1
Here are the sheets of rice paper when dry. Be careful, they are very fragile!
step-2
Rice paper to gently soak in clean cold water copaceni. Only that it has not collapsed and broken, follow her, she must be soaked and become thin, smooth, heavy. Put it on the Board, let a lot will drain the water.
step-3
Boil 2 eggs, chop finely. Onions also need to finely chop.
step-4
Finely slice the trout.
step-5
Put the filling on the sheets of rice paper.
step-6
Drizzle with lemon juice.
step-7
Roll up carefully, put on a plate.
step-8
Can be served with ketchup, you can eat just like that. You can heat in the microwave for 1 minute if you want hot. [color=red]Bon appetit![/color] :-)
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