Description
I made the salad with rice and chicken, made homemade mayonnaise - it's too delicious!!!
Ingredients
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100 ml
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1 piece
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1 Tbsp
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1 tsp
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0.5 tsp
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0.5 tsp
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5 piece
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3 Tbsp
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6 piece
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200 g
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3 Tbsp
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3 piece
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3 Tbsp
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0.25 tsp
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0.25 tsp
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Cooking
Make the dressing for the salad-homemade mayonnaise. Instead of vinegar I always take lemon juice. You can squeeze the juice from the lemon, I buy ready-made juice for salads. Take a jar, in which the mayonnaise will stand if you stay. Pour into it sunflower oil, put sugar and salt, add mustard canteen. Stir.
Carefully divide the egg without damaging the egg yolk. Take immersion blender. Base place it directly over the yellow.
Mix the movements up-down. The mayonnaise begins to thicken.
Make a salad. Rice boiled in parallel. Onion finely chopped and posted the pic.
Eggs boiled hard-boiled, cleaned and cut in half.
Boiled chicken meat cut in small pieces. Parsley chopped finely. Posted in salad mayonnaise.
All mixed up, I doolie and pepper freshly ground black pepper. It is optional.
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