Description
A very unusual combination of chicken with beets... in a nice creamy Apple filling... with a delicate cheese crust... the chicken turns out with a wonderful vegetable side dish... Very tasty and easy to prepare. When simply roasted, baked or boiled chicken bored, you can try to cook it in this version...
Ingredients
-
The chicken legs
3 piece
-
Onion
1 piece
-
Beets
1 piece
-
Fruit puree
100 g
-
Chicken egg
1 piece
-
Sour cream
1 cup
-
Garlic
5 piece
-
Vegetable oil
-
Greens
0.5 coup
-
Cheese
100 g
-
Salt
-
Sugar
-
Black pepper
Cooking
Onion peel and finely chop, then fry until light brown colour in a pan
Peel the beets and grate on a coarse grater, add to the onions and fry, stirring constantly, for 5-7 minutes.
Season with salt, pepper, and if beets are not sweet enough, add a little sugar.
Grind the garlic with a knife and mix with sour cream, egg and applesauce. All lightly whisk.
Each piece of chicken wash, dry, cut into two parts and fold tightly into a small baking pan.
Spread on chicken beet fries.
Pour sour cream and Apple sauce, sprinkle with finely chopped greens.
On top lay a thin plate of cheese or cheese to RUB on a large grater.
Put into the oven to prepare somewhere for an hour. Below the cheese crust is not burnt, you can cover the form with foil.
Ready put the chicken on plates, add some fresh vegetables and you can enjoy this unusual and delicious dish. Bon appétit! :)
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.