Description
Casserole is always a good and tasty dish. Offer the option of vegetables and meat.
Ingredients
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500 g
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300 g
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1 piece
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3 piece
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2 tooth
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200 g
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3 piece
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1 cup
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Cooking
Cauliflower boil in salted water until soft.
Fry the minced meat in vegetable oil, salt.
The remaining beat eggs with milk, salt.
In a baking dish put layers: disassembled into inflorescences cabbage, izmereny garlic,
Pour the mixture of eggs and milk.
Bake in the oven until cooked. Served as a separate dish.
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