Description
This combination will appeal to all, because classics are always modern.
Ingredients
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170 ml
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2 piece
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250 g
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1 pack
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200 g
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1.5 piece
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80 g
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100 g
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30 g
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Cooking
To prepare the dough, gently heat the milk, beat the eggs in a bowl, mix with the rest of the listed products, and knead smooth, uniform dough.
Cover with a towel and put in a warm place.
To prepare the filling, bring the milk to a boil, put in his Mac, and cook while stirring for 5-10 min on low heat. Remove from the heat.
Mix with warm butter, and all of these products for the filling.
Roll the dough into a rectangle, spread the filling, and leave the edge about 2 cm free. The dough is rolled into a loaf and put on baking sheet seam side down. Leave for 30 min.
Heat the oven to 180 degrees. Lubricate the rolls with egg and sprinkle with poppy seeds.
Bake the loaf for 40 minutes. Allow to cool.
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