Description
Cake of semolina.
Ingredients
-
Semolina
-
Sour cream
-
Sugar
-
Chicken egg
3 piece
-
Leavening agent
1 tsp
-
Flour
1 cup
Cooking
Mix sour cream with semolina and leave for 1 hour.
3 Eggs to mix with sugar.
Add semolina with sour cream, mix well.
Add the baking powder and flour, knead not thick dough.
Pour the batter into a greased form , place in preheated 180 degree oven. Bake for about 40-50 minutes. To check, ready manna or not, it is necessary to pierce a match (or toothpick), if it is dry-manna ready.
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