Apple pie Irina

Description

If there is your favorite friend whom you haven't seen in six months, reports that will be visiting in three hours, you certainly have something to surprise and Express your love. This Apple pie for just such an occasion. Very gentle sweet juicy Apple filling. Peerless fluffy pastry.

Ingredients

Flour

500 g
Yeast

0.5 pack
Milk

150 ml
Chicken egg

2 piece
Butter

100 g
Salt

0.5 tsp
Sugar

100 g
Sour cream

3 Tbsp
Vegetable oil

3 Tbsp
Apple

4 piece
Brown sugar

100 g
Water

50 ml
Cream

200 ml
Powdered sugar

Cooking

For the dough take the cake yeast "SAF-moment".

For making the dough, I propose to use the bread maker. 50 ml warm milk 50 grams sugar and 50 grams of flour mixed with yeast in a bucket breadmaker. Rasputyvat mixture and allow to stand for 10 minutes.

Add salt, eggs, sour cream, vegetable oil, remaining sugar and warm milk, softened butter. In yeast "SAF-moment" cake is vanilla, so it's not added.

Put the remaining flour and put the dough for kneading and lifting. I have this mode takes 1 hour. 40 minutes.

Take out the finished dough.

Take the easy baking dish with high sides. I have a form 22 cm in diameter, the result was 2 pie. Reserve part of the dough for decoration. Roll out the dough or stretch form. If necessary podpisem flour, put the dough in the form, making bumpers. If necessary, grease the form of vegetable oil.

Apples wash, peel from the pith, cut into segments and stacked in a circle to form the top of the dough. Remove the dough for proofing in a warm place.