Description
In India rice is the main staple food and its cooking options are many. I want to share with you one of these recipes. Delicious and unusual, it may be as a separate dish and a perfect side dish for fish or white meat.
Ingredients
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Figure
1 cup
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Lemon
2 Tbsp
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Almonds
35 g
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Coconut
2 Tbsp
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Coconut milk
4 Tbsp
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Turmeric
0.5 tsp
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Butter
30 g
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Paprika sweet
0.25 tsp
Cooking
For this recipe we need the rice "Indica" gold. For rice - thank you Larochka (Stall).
Figure otvarivayut in salted water with half a teaspoon of turmeric.
While to cook rice, pour the coconut coconut milk. Leave to swell.
Almonds chopped. Instead of almonds, you can take cashews. Almonds with skins I didn't, but next time will do it.
Fry the almonds until Golden brown. Best for Indian dishes to eat butter [url=http://www.pova renok.ru/recipes/sho w/23413/]Ghee[/url], but you can on the ordinary butter.
The almonds add the paprika, lemon juice, wait a few minutes. Then add the rice and coconut with coconut milk. Stir and then for another 3-5 minutes. If you like lemon, you can add another teaspoon of lemon juice at the end.
Sprinkle with almond petals. Serve with fish, poultry or just.
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