Description
The recipe is very easy, it cooks fast and tastes amazing)).
Ingredients
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Flour
140 g
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Chicken egg
1 piece
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Butter
100 g
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Powdered sugar
40 g
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Cocoa powder
10 g
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Lemon juice
55 ml
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Orange zest
1 tsp
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Yolk egg
4 piece
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Condensed milk
230 g
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Candied
70 g
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Dark chocolate
30 g
Cooking
Preparation of the dough: stir all ingredients with a mixer on low speed. The finished dough should be smooth and gather into a ball. Removing it for 15 minutes in the refrigerator.
Then roll the dough into the reservoir, put in a baking dish, press it to the edges of the shape.
Preparing the filling: condensed milk to mix with egg yolks, lime juice, candied fruit.
Half of the filling to pee in a bowl and add melted hot chocolate. I heated it in the microwave for 2.40 min.
Alternately be spread on the dough stuffing, white and dark colors.
Bake at 170 degrees in the oven for 30-35 minutes. Get it, cool, put on a dish. Decorate as desired (lime wedges, candied fruit or any other way).
The cake is ready. Bon appetit!))
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