Description
This recipe is one of my favorites. Very tasty dish, easy to prepare. Meat, and even with forest mushrooms. I recommend to all!!!
Ingredients
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Meat
500 g
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Mushrooms
500 g
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Onion
2 piece
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Butter
2 Tbsp
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Flour
2 Tbsp
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Sour cream
250 g
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Cheese
200 g
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Potatoes
4 piece
Cooking
Fry the meat in a skillet until Golden brown
Grind the onion, fry in skillet where meat was browned. Grind the mushrooms, add to the onions, fry until evaporation of the liquid.
Meanwhile, the cooled meat is cut into small pieces
On the bottom of the form, pour a little sunflower oil and put potatoes.
Put on top of the meat, and the meat put the mushrooms with onions.
Meanwhile, make the sauce. To do this, melt the butter
Add flour and fry until Golden brown
Gradually add the cream stirring quickly to avoid lumps, sprinkle with salt and pepper
Pour the sauce to the mushrooms and meat and put into the oven for 20 minutes.
Take out from the oven and sprinkle with grated cheese. Put in oven for 10 minutes.
All. The dish is ready. Bon appetit!!!
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