Description
Delicious liver...
Ingredients
-
Chicken liver
500 g
-
Apple
3 piece
-
Onion
2 piece
-
Tomato
3 piece
-
Garlic
3 tooth
-
Ginger
2 tsp
-
Soy sauce
3 Tbsp
-
Dry red wine
200 g
-
Sugar
3 tsp
-
Lemon
1 piece
Cooking
Chicken liver cut into strips, onion - diced. Add the ginger, soy sauce, sugar and wine. All mix and leave to marinate for an hour.
Apples cut into cubes and pour lemon juice.
In the pan pour vegetable oil and put the liver (without the marinade). Fry on strong fire.
Then add the apples. Fry a little more.
Tomatoes are cleaned from the skins. Grind.
To the liver add the tomatoes, garlic and remaining marinade. Cover with a lid and simmer on low heat for about 15 minutes...
Eat with pleasure!!!
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