Description
Again, after checking for identical recipes, dared to throw your. This chicken not. In principle, another version of the chicken in batter. But the batter is different, and the chicken differently prepared. And turns out tender, flavorful meat in a very crispy crust.
Ingredients
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Chicken
700 g
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Spices
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Salt
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Allspice
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Black pepper
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Bay leaf
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Garlic
7 tooth
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Flour
50 g
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Vegetable oil
1 Tbsp
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Water
1 cup
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Vodka
50 ml
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Sugar
1 tsp
Cooking
The chicken is cooked in the spices, cool and cut into serving pieces (salt should be enough so the meat is not desalinate optional)
To prepare batter - mix all ingredients for the batter to be the consistency of a liquid sour cream.
Heat the pan vegetable oil, each piece of chicken dipped in batter and fry on medium heat until it will turn brown.
Here are the browned pieces out. Not boiteau that the batter is vodka. First, it does not feel, and secondly, that it gives a crunchy quality.
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