Description
Spied a recipe in Greek cuisine and made some improvements to your taste.
Ingredients
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Cooking
Squid wash and peel.
To in a bowl combine sauteed with onions mushrooms, chopped herbs, grated cheese. Mix well.
Stuff the squid resulting mass and stab with a toothpick.
Fry on the grill over hot coals for 5-7 minutes. Otherwise torpedoes will turn into rubber.
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