Description
Fitur is an Egyptian cake which is cooked with stuffing. I propose to make this cake with chocolate custard. Chocolate lovers - will definitely appreciate)) preparing a cake is not difficult, especially if there are ready-made cream from TM NAA.
Ingredients
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Milk ghee
220 ml
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Yeast
1.5 tsp
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Chicken egg
1 piece
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Flour
2.5 cup
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Vanilla
-
Powdered sugar
1 Tbsp
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Butter
80 g
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Cream
1 pack
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Milk
300 ml
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Sesame
0.5 tsp
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Yolk egg
1 piece
Cooking
To the milk add the yeast and stir.
Add the egg and stir.
Pour half of the flour, stir.
Add to taste the vanilla and powdered sugar. Mix well and knead the dough, adding flour.
The dough should be thick, divide it into two parts. Roll out into two layers.
Spread with butter, it should be soft.
Twisted in a roll, and then to the cochlea. Put in the fridge for 2 hours.
Chocolate custard cream Na pour into a bowl, add a little milk and stir until smooth.
Pour the mixture into the heated milk and stir. Boil the cream until thick and cool.
Roll out the dough and brush with chocolate custard.
Cover with a layer of dough, zasiyaet region. Pinned with a fork.
Grease with egg yolk and sprinkle with optional sesame seeds. Bake pie for 45-50 minutes at 200 degrees.
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