Description
There are many different recipes on this subject, but this one is special because I made it for my son, Danika, who is now ill unfortunately. Yesterday it was bad and he asked me a special cupcake, so I had to come up with something based on their preferences. It probably was the first time my little chef didn't help me in the kitchen and not ask 100 questions, he just quietly watching cartoons and waiting for your cupcake. Well not talk about sad things, let's talk about the sweet: this cake turned out moderately sweet, moist, tender, it was impossible to stop, ate almost a whole one once, and my baby ate it with pleasure. Now this recipe will be the main among the sweet cupcakes.
Ingredients
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1.25 cup
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0.5 cup
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1.5 tsp
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0.75 tsp
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3 piece
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1.5 cup
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2 piece
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0.75 cup
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2 Tbsp
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Cooking
1. Bananas peel and chop.
2. Add eggs, sugar, bananas, butter...
3. and beat with a mixer until smooth.
4. Combine the flour, baking powder and salt and mix well.
5. Add flour to banana mixture and beat until smooth.
6. Form (23Х12 cm) grease with butter. Pour into shape 3/4 of the dough.
7. 1/4 of the dough whisk with cocoa powder until smooth.
8. Can dark the dough just pour on a light or you can do what I do.
10. Bake 70 minutes at 190*C.
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