Description
I present to You a salad snack at the weekend. The reason to cook it: • love hot, spicy, and everything is new, • definitely, suitable for all the Great and not so Posts, • for those who adheres to diets, • vegetarians, • beautiful, tasty, and looks great on the holiday table, • prepared quickly. Look...
Ingredients
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Beans
500 g
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Onion
2 piece
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Walnuts
1 cup
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Cilantro
0.5 coup
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Garlic
2 tooth
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Saffron
1 tsp
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Pomegranate juice
0.5 cup
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Garnet
0.5 piece
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Cinnamon
2 g
Cooking
Have prepared products.
Nuts, garlic pounded. Cut onion into cubes. Cut the coriander. Clean garnet. Do pomegranate juice (or use ready).
To the nuts add the onion, garlic, cilantro, saffron, salt (if desired, add Cayenne pepper) - stir. Dilute dressing with pomegranate juice, add the cinnamon (can add cloves). Combine all beans and mix well.
Ready salad spread in layers in bowl: lettuce, pomegranate. Repeat. Decorate with cilantro leaves and slices of walnut. All a pleasant appetite!
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