Description
Want friends to offer, slightly now to eat! We ham rolls with liver fry! Not without reason all leave satisfied! FORESTER will help, so pleasantly surprised! Will be on the grill in the summer certainly a favorite!
Ingredients
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Ham
350 g
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Chicken liver
300 g
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Mayonnaise
1 Tbsp
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Spices
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Vegetable oil
1 Tbsp
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Lemon juice
1 Tbsp
Cooking
Products. Optionally, to mayonnaise in the marinade can be a little more mustard to add. And who likes a little fatter, can I have a ham wrap with bacon.
Liver to prepare, clear away streaks. Add spices FORESTER.
Mix well and leave to marinate, preferably overnight.
Ham cut into circles (about 2mm). the circle of the ham lay a piece of liver
Collapsible rolls
Strung on a wooden skewer
For cooking use the grill FORESTER
Put the rolls on the grill, sprinkle with oil+lemon juice
Remove the skewers and fry on the grill, the heat should be medium. If the rolls are a little off, okay, the bars all pressed ( they do not spin, only when top wrapped in bacon), they are Prepared quickly and need to constantly turn the bars.
The rolls are ready.
Bon appetit!
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