Description
Hi everyone, I want to share with you the recipe "Mussels in tomato sauce "Romantic evening"& quot;! When my husband and I want to arrange a romantic evening, I often prepared this dish, plus wine and fresh bread... Italian restaurants often ordered this dish, very delicious! Now cook at home myself, with children in the restaurant is not much scatter!))) Try it and you...
Ingredients
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Mussels
1 kg
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Tomatoes mashed
1 can
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Garlic
3 tooth
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Oregano
1 tsp
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Basil
1 tsp
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Olive oil
2 Tbsp
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Black pepper
0.5 tsp
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Onion
1 piece
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Peppers red hot chilli
1 piece
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Semi-dry red wine
100 ml
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Water
200 ml
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Salt
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Sugar
Cooking
Mussels a good wash and throw out damaged!
Onion, garlic and red chili pepper finely chop.
In a saucepan with a thick bottom pour olive oil, fry in it the onion and garlic until clear.
Mashed tomatoes turn into a puree using a blender.
To the onions add the mashed tomatoes, salt, black pepper, oregano, Basil, hot red pepper, water, wine (or tomato juice), bring to boil.
Add washed mussels and cook for about 10 minutes.
The mussels are ready! Eating this dish this way: Pour a little lemon juice, take a free shell and as the tweezers are removed from other shell meat! Dip bread and all this eating... Bon appétit! The remaining sauce is perfect for pasta!
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