Description
Offer you a rich, aromatic dish that can be submitted separately or combined with a side dish...
Ingredients
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Chicken thigh
800 g
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Onion
2 piece
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Garlic
2 tooth
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Tomato
2 piece
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Lemon
0.5 piece
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Dry white wine
100 ml
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Greens
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Khmeli-suneli
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Salt
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Vegetable oil
Cooking
Chicken fry in a pan with two sides.
Tomatoes pour over boiling water, dipped in cold water and remove the skin. Slice.
Onion cut into half rings and together with tomatoes to add to chicken. Fry together with chicken for another 5 minutes, then make small fire.
Add to the chicken, the wine, the juice of half a lemon, salt, spices.
Cover and simmer about 30 minutes. Before serving, sprinkle the dish with greens.
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