Cookies "Smiles"

Description

Simple shortbread cookies, which I tried to decorate with icing. Highly failed, not enough experience, but the idea and taste of the cookie was pleased. Depending on Your taste preferences in the dough, you can add nuts, spices, cocoa and so on, although the proposed composition of the cookies turns crumbly and delicious. Easy, fast and fun!

Ingredients

Flour

250 g
Starch

50 g
Sugar

150 g
Butter

180 g
Yolk egg

2 piece
Salt

0.25 tsp
Leavening agent

0.5 tsp
Egg white

1 piece
Powdered sugar

150 g
Lemon juice

1 tsp
The food dye

5 g

Cooking

Softened butter RUB with sugar ( you can use a mixer)

Add the egg yolks, vanilla sugar, salt and whip until smooth ( 5 minutes). At the same time, if You want, you can add spices, nuts,...

Then add the cornstarch, sifted and mixed with baking powder and the flour.

Hands knead smooth dough. Wrap the dough with cling film and chill in the fridge ( 30 minutes).

Before dissection, the test temperature should be 20 degrees. Roll out the dough to a thickness of about 5 mm, cut out circles.

Baking tray lay baking paper, put the workpiece. Bake at 200 degrees for 10-12 minutes.

Ready cookies to cool on a wire rack. To prepare the icing For icing grind to a thick mass of egg white with sifted icing sugar and lemon juice. To decorate the cookies.