Description

Pancakes with salmon and cheese
Very tasty snack on the Wide Maslenitsa! Crispy and flavorful pancakes will delight You in any occasion.

Ingredients

  • Cheese

    120 g

  • Dutch cheese

    120 g

  • Salmon

    100 g

  • Butter

    40 g

  • Dill

    15 g

  • Damn

    8 piece

  • Chicken egg

    1 piece

  • Bread crumbs

  • Vegetable oil

Cooking

step-0
Cheese grate on a fine grater.
step-1
In a bowl, mash cheese with a fork.
step-2
Salmon finely chop.
step-3
Mix the cheeses, the fish and add the finely sliced dill.
step-4
To the cheese-fish weight to RUB on a large grater frozen butter.
step-5
In each pancake put 1/8 of the filling and fold rolls wrapping a bit of edge.
step-6
step-7
step-8
Dipped in egg, and then sprinkle with breadcrumbs.
step-9
Fry in vegetable oil on all sides until Browning. Fried pancakes spread on a paper napkin.
step-10
Cut the pancake in half diagonally, serve with lemon. Bon appetit!
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