Cherry-Apple crisp

Description

I offer you tasty, juicy Patty that does not require much effort and is very suitable for evening tea!

Ingredients

Cooking

First of flour to form a slide and add it to the egg

Then add the cinnamon, vanilla, sugar, milk

The butter melts

And add to the dough

There add the zest and ginger. All mix well with a spoon or with a mixer.

Divide the dough into two parts. Add cacao into one, the other leave white.

Apples peeled and cut into big pieces

With cherries drained and syrup, if canned.

Form grease with butter and lay out white and chocolate dough, making stains

Put the stuffing - apples and cherries

Now prepare the crumbs: butter, sugar, flour and cinnamon chop with a knife or mash with hands until crumbs.

Sprinkle with crumb filling and put the pie in the preheated oven for 30-40 minutes. Willingness to check with a match!

Here's a pie turns out! Juicy and flavorful!

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