Salad with daikon

Description

Oriental cuisine special place is occupied by gas stations, which are the most simple vegetables transform into an explosion of taste. This delicious salad with daikon refreshes your crunchy ingredients, sweet sauce and light ostrinkoy.

Ingredients

Radish

1 piece
Carrots

1 piece
Onion

1 piece
Vinegar

2 Tbsp
Sugar

2 tsp
Sauce

3 Tbsp
Ginger
Vegetable oil

2 Tbsp
Garlic

1 tooth
Salt
Coriander

Cooking

Vegetables wash, dry, brush.

Onions finely cut into half rings

Add salt, 1 tsp sugar, 1 tbsp vinegar, stir and leave for 15-20 minutes to marinate.

While onion is marinating, grate julienne daikon radish

And carrots

To join in a Cup of grated carrots and radish, add salt, 1 tsp sugar, mash the salad with your hands, sprinkle with ground coriander. Add the marinated onion and drain it with the liquid, mix well.