Description
This salad is very easy to prepare, which does not take much time, but despite this he has a very pleasant and delicate flavor. He is always popular among guests. Hard to guess what it's cooked because the mushrooms like this is becoming an unusual taste, Try to cook it, maybe you'll enjoy this light and delicious salad!
Ingredients
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Canned mushrooms
1 can
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Corn
1 can
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Chicken egg
5 piece
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Onion
2 piece
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Mayonnaise
100 ml
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Vegetable oil
2 Tbsp
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Salt
Cooking
Boil hard-boiled eggs in salted water so that they are better to clean.
Onions cut into thin half-rings.
Put the onions into a heated pan and bring to a softness of about 5 minutes, stirring constantly.
Separated add the mushrooms to the onions and saute them with onions, stirring constantly. Today I made a salad with mushrooms, but I like the taste of the salad with marinated mushrooms
Finely chop eggs.
Spread cooled mushrooms and onions in a bowl.
Add to the salad with finely chopped eggs.
Add corn.
All dressed with mayonnaise, add salt to taste and mix well. If you want you can add a salad of chopped olives, pickled peppers, etc.
And now it remains only to decorate the salad to your liking. All a pleasant appetite!
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